Air Fryer Eggplant with Miso Glaze

Name: Air Fryer Eggplant with Miso Glaze
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 lb Main ingredient; 2 tbsp Soy sauce; 3 cloves Garlic; 1 tsp Fresh ginger; 2 tbsp Vegetable oil

Delicious air fryer eggplant with miso glaze ready in 20 minutes.

🕐 Prep 5m🔥 Cook 15m🍽️ Serves 4🌶️ Air Fryer● easy⚡ 350 kcal

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Ingredients

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1 lbMain ingredient

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2 tbspSoy saucetamari for GF

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3 clovesGarlicminced

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1 tspFresh gingergrated

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2 tbspVegetable oil

Method

Prepare Ingredients

Cut ingredients into uniform pieces so they cook evenly. Pat completely dry with paper towels — moisture prevents crisping.

Season and Coat

Toss ingredients with oil and seasonings in a bowl until evenly coated. Do not skip the oil — it is essential for air fryer browning.

Air Fry

Preheat air fryer to the specified temperature. Arrange ingredients in a single layer in the basket — do not overcrowd. Cook for the first half of the time.